Chicken Potato Broccoli Bake – A Cozy One-Pan Dinner
A cozy, one-pan meal featuring tender chicken breast, crispy roasted potatoes, and flavorful broccoli, all seasoned and baked to golden perfection.
- Prep Time: 15 minutes
- Cook Time: 35–40 minutes
- Total Time: 50–55 minutes
- Yield: 4 servings 1x
Ingredients
-
1.5 lbs boneless, skinless chicken breast, cubed
-
1.5 lbs Yukon Gold potatoes, chopped
-
3 cups broccoli florets
-
3 tbsp olive oil
-
1 tsp garlic powder
-
1 tsp onion powder
-
1 tsp paprika
-
Salt and black pepper, to taste
-
1 cup shredded cheddar cheese (optional)
Instructions
-
Preheat oven to 400°F (200°C). Grease a large baking dish or sheet pan.
-
In a large bowl, combine chicken, potatoes, and broccoli. Toss with olive oil and seasonings.
-
Spread mixture evenly in the baking dish.
-
Bake for 25–30 minutes, stirring halfway.
-
Add cheese if using, and bake for another 8–10 minutes.
-
Let rest 5 minutes before serving.
Notes
-
Substitute sweet potatoes or cauliflower as needed.
-
Add cheese or fresh herbs for variation.
-
Store leftovers in an airtight container for up to 3 days.