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Christmas Mistletoe Margarita – A Festive Holiday Cocktail

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A festive holiday margarita with cranberry, lime, tequila, and rosemary — perfect for Christmas parties and winter celebrations.

Ingredients

Scale
  • 2 oz tequila blanco

  • 1 oz triple sec or Cointreau

  • 1 oz fresh lime juice

  • 1 oz cranberry juice (unsweetened or cocktail)

  • ½ oz simple syrup or agave

  • Ice

  • Garnish: fresh cranberries, rosemary sprig, sugared rim

Instructions

  • Chill your glass and prepare the sugared rim by dipping it in sugar after rubbing with lime.

  • In a shaker, combine tequila, triple sec, lime juice, cranberry juice, and sweetener with ice.

  • Shake well until chilled (about 15–20 seconds).

  • Strain into the prepared glass over ice.

  • Garnish with cranberries and a rosemary sprig. Serve immediately.

Notes

  • For a bubbly version, top with club soda or prosecco.

  • To make a mocktail, omit alcohol and replace with sparkling water and juice.

  • Blend with ice for a frozen margarita.