Easy Chicken Apple Sausage Sheet Pan Dinner – A Cozy 30-Minute Meal
A cozy and easy sheet pan dinner featuring chicken apple sausage, roasted vegetables, and tart-sweet apples—all baked to golden perfection in just 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
Ingredients
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4 chicken apple sausages, sliced
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2 medium sweet potatoes, peeled and cubed
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1 lb Brussels sprouts, halved
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1 red onion, sliced
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2 apples (Honeycrisp or Granny Smith), thinly sliced
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3 tbsp olive oil
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2 cloves garlic, minced
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1 tsp salt
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½ tsp black pepper
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1 tbsp fresh rosemary or thyme, chopped
Instructions
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Preheat oven to 425°F (220°C).
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In a large bowl, toss sweet potatoes, Brussels sprouts, onion, and apples with olive oil, garlic, salt, pepper, and herbs.
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Spread mixture on a parchment-lined baking sheet in a single layer.
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Nestle sausage slices evenly among the vegetables.
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Roast for 25–30 minutes, stirring once, until everything is golden and tender.
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Remove from oven and sprinkle with extra herbs if desired. Serve warm.
Notes
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Swap in plant-based sausage for a vegan version.
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Use two sheet pans for crispier results.
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Add a splash of apple cider vinegar for brightness before serving.