• 1½ lbs boneless skinless chicken thighs

• 2 tbsp olive oil

• 1½ tsp garlic powder

• 1 tsp onion powder

• 1 tsp smoked paprika

• 1 tsp ground cumin

• ½ tsp ground coriander

• Salt and black pepper to taste

• 2 red bell peppers, sliced

• 1 red onion, sliced

• 4–6 pita breads

Herb Ranch Slaw:

• 3 cups shredded cabbage

• ¼ cup Greek yogurt

• 2 tbsp mayonnaise

• 1 tbsp apple cider vinegar

• 1 garlic clove, minced

• 1 tbsp chopped fresh dill

• 1 tbsp chopped fresh parsley

• 1 tbsp chopped fresh chives

• Salt and pepper to taste