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Grinch Dip – A Festive & Creamy Christmas Dessert Dip

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This creamy and colorful Grinch Dip is a festive no-bake dessert made with whipped topping, cream cheese, pudding mix, and a touch of holiday magic.

Ingredients

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  • 8 oz cream cheese, softened

  • 1 cup whipped topping (Cool Whip)

  • 1 (3.4 oz) box instant vanilla pudding mix

  • ¼ cup milk

  • 12 drops mint extract (optional)

  • Green gel food coloring

  • Red candy heart or sprinkles (for garnish)

Instructions

  • In a large bowl, beat softened cream cheese and pudding mix until smooth.

  • Add milk and mint extract (if using); beat until combined.

  • Mix in green food coloring until the desired shade is reached.

  • Gently fold in whipped topping until light and fluffy.

  • Transfer to a serving bowl and chill for 30 minutes.

  • Top with a red candy heart and serve with dippers of choice.

Notes

For best results, use gel food coloring. Optional add-ins include crushed peppermint, mini chocolate chips, or a swirl of fruit preserves. Store leftovers in the fridge for up to 2 days.