Lemon Garlic Chicken (Juicy, Zesty & Perfect for Any Night)
This juicy lemon garlic chicken is packed with citrusy flavor, tender texture, and savory garlic notes. Perfect for any night of the week and easy to prepare with minimal ingredients.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2–3 servings 1x
Ingredients
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2 boneless, skinless chicken breasts (or 4 thighs)
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Juice and zest of 1 lemon
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3 cloves garlic, minced
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3 tbsp olive oil
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1 tsp salt
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½ tsp black pepper
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1 tsp Italian seasoning (optional)
Instructions
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In a bowl or bag, combine lemon juice, zest, garlic, olive oil, salt, pepper, and Italian seasoning.
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Add chicken and marinate for 30 minutes at room temp or up to 6 hours in the fridge.
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Heat skillet over medium-high or preheat oven to 400°F (200°C).
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Sear chicken 4–6 minutes per side (or bake 22–25 minutes), until internal temp reaches 165°F (74°C).
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Optional: Add ¼ cup broth to the pan after cooking for a quick sauce.
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Let rest 5 minutes before serving. Garnish with parsley or lemon slices.
Notes
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For a creamy twist, add ¼ cup cream and 2 tbsp Parmesan to the pan after cooking.
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Pairs well with rice, pasta, veggies, or salads.
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Keeps in fridge 3–4 days. Great for meal prep.