• 1 lb boneless, skinless chicken breasts or thighs, cut into strips

• 2 bell peppers (red and yellow), sliced

• 1 red onion, sliced

• 2–3 tbsp olive oil

• 1 tsp garlic powder

• 1 tsp dried oregano

• ½ tsp smoked paprika

• Salt and black pepper, to taste

• 4–6 pita breads

Herby Ranch:

• ½ cup Greek yogurt or mayonnaise

• 1 tbsp lemon juice

• 1 garlic clove, minced (or ½ tsp garlic powder)

• 1 tbsp chopped fresh parsley

• 1 tbsp chopped fresh dill

• 1 tbsp chopped fresh chives or green onions

• Salt and pepper, to taste

• Optional: 1–2 tbsp milk or water to thin

Optional Toppings:

• Shredded lettuce

• Cherry tomatoes, halved

• Diced cucumber

• Crumbled feta

• Pickled red onions